30    TAYLOR SHELLFISH FARM

       2182 Chuckanut Dr., Bow

       (360) 766-6002  •  www.taylorshellfish.com
 

DIRECTIONS: Exit #231 off I-5. Northwest on Chuckanut Dr. for 10 miles to the Oyster Creek Inn. (From Bellingham: Exit #250. Go south on Chuckanut Drive 9.5 miles). Farm entrance in corner of restaurant parking lot.
 

INFORMATION: Farm-fresh Pacific oysters (live-in-shell, shucked or smoked), Kumamoto, Virginica, Shigoku & Olympia oysters, Manila clams, mussels, Geoduck, live and cooked Dungeness crab. Frozen prawns, scallops, wild salmon and halibut. Pickled herring and smoked salmon. Picnic and BBQ area on beautiful Samish Bay. 2011 SPECIAL EVENTS: Two Public SEED SALES, June 4th and Aug. 13th, both on Saturday 8 a.m. - 11 a.m., for those interested in growing oysters, clams, mussels and geoducks on their own beaches. 9th Annual Samish Bay BIVALVE BASH & LOW TIDE MUD RUN, July 16th. RETAIL STORE open seven days year round. Oct.–March 9 a.m.–5 p.m. April-Sept. 9 a.m–6 p.m.