Bakeries - Food

1 ADRIFT RESTAURANT
     Nicole Holbert
     510 Commercial Ave., Anacortes
     (360) 588-0653
     www.adriftrestaurant.com

DIRECTIONS: Highway 20 to Anacortes, turn right on Commercial Ave. Continue down Commercial Ave. for 1.6 miles. Adrift is on the west side of Commercial Ave. between 6th and 5th St., across from the Post Office, in historic Old Town.

INFORMATION: Voted Anacortes’ Best Restaurant and Best Vegetarian Restaurant. We serve breakfast, lunch and dinner. Our mission at Adrift is to transform the bounty of the Skagit Valley and the surrounding waters into artistic cuisine. There is no one defining category of food here—whether it’s our yakisoba noodles or a Skagit burger—the common ingredient is local love. Food and community are inextricably twined for us, and we need both for complete nourishment. To that end, Adrift strives to use the best quality local ingredients available, in order to feed you and to support our neighbors. We feature locally raised, grass-fed beef, lamb and pork; organic produce, bread and cheese; fresh caught seafood and shellfish; local beers and wines. We have rotating art shows and take part in the First Friday Art Walks.

Open 8 a.m.–10 p.m. Monday-Saturday. Closed Sunday.

4 BREADFARM
    5766 Cain’s Court, Edison
    (360) 766-4065
    www.breadfarm.com

DIRECTIONS: From the south: I-5 Exit 231 on Chuckanut Drive, 7 miles north to Bow Hill Rd., left for 1 mile into the village of Edison. From the north: I-5 Exit 236 on Bow Hill Rd., head 5 miles west to Chuckanut Dr. Proceed straight through intersection for 1 mile into Edison Village.

INFORMATION: An artisan bread bakery, Breadfarm specializes in handmade, hearth-baked, and naturally leavened loaves. Our slow rising doughs are given the time to develop the wonderful flavors and aromas of truly great bread. Grab a baguette for a picnic lunch or bring a loaf home for dinner. Try a rustic pastry, house-made crackers, fantastic baked treats and our delicious organic granola. Cash or check only.

Open: Monday–Friday 11 a.m.–7 p.m., Saturday 9 a.m.–7 p.m., Sunday 10 a.m.–7 p.m.

7 FARM TO MARKET BAKERY
14003 Gilmore, Edison
(360) 766-6240

DIRECTIONS: From the south: I-5 Exit 231 on Chuckanut Drive, 7 miles north to Bow Hill Rd., left for 1 mile into the village of Edison. From the north: I-5 Exit 236 on Bow Hill Rd., head 5 miles west to Chuckanut Dr. Proceed straight through intersection for 1 mile into Edison Village.

INFORMATION: A family owned bakery in the heart of Edison with beautiful garden seating for all ages to enjoy. Home of the famous limesoaked polenta cake. All items baked from scratch utilizing the finest local ingredients from the Skagit Valley and the greater Pacific Northwest, including cinnamon rolls, sticky rolls, black bottom cupcakes, lemon bars, fresh fruit pies and cakes. Also featuring the finest homemade soups, quiche, and baked to order sandwiches.

Open year round Wed.–Sun. 9 a.m.–4 p.m.

21 ROSABELLA’S GARDEN BAKERY
8933 Farm-to-Market Rd., Bow
(360) 766-6360 Rose & Alan Merritt

DIRECTIONS: From I-5, Exit 232, west on Cook Rd. for 1 mile, right (north) on Chuckanut Dr. for 1/2 mile (follow highway signs), left on Allen West Rd. for 3 miles, right on Farm to Market Rd. See Rosabella’s on immediate right on corner.

INFORMATION: In a beautiful country red barn surrounded by flower gardens and apple orchards, Rosabella’s is a unique garden bakery, vintage gift and hard cider/wine shop. Country hospitality, homemade rustic apple pastries, apple cider donuts, 5-lb apple and fruit pies, fabulous lunches, custom gift orders, seasonal flowers, U-pick apples and pumpkins, sweet corn, great coffee and espresso, ice cream, and cider. Come celebrate country ambience at this delightful destination!

Call (360) 766-6360 for hours.

26 SKAGIT VALLEY FOOD CO-OP
      202 S. First St. Downtown Mount Vernon
      (360) 336-9777
      www.skagitfoodcoop.com

DIRECTIONS: From I-5 Exit College Way, head west. Turn left onto Freeway Dr. and follow it south along the river. Turn left at the main light by the bridge on First St. and then right into the parking lot of the Co-op building.

INFORMATION: The Skagit Valley Food Co-op, anchoring the corner of 1st St. and Division in downtown Mount Vernon is a co-operative natural foods market., providing fresh local and organic produce and wholesome dry goods to community members since 1973. The Co-op’s award-winning Deli offers a seating area, a salad bar, hot entrees, custom sandwiches and coffee beverages, as well as healthy delicious pre-packaged foods, both savory and sweet, and full catering capabilities. The Food Co-op works with a variety of local farmers and suppliers to uphold our standards of freshness and quality. Anchored ﬁrmly in co-op principles, the Skagit Valley Food Co-op welcomes the community at-large, with membership beneﬁts, workshops, and opportunities to connect to community resources. Join us this summer to celebrate 35 years of local and abundant harvests.

Open daily, Monday- Saturday 8 a.m. - 9 p.m., Sunday 9 a.m. - 8 a.m.